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NOTE: If you suffer from any allergies please state the allergen note on your selected item so that the kitchen is aware
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SYLHET CHINGREE
King prawns, garlic fried prawns in olive oil with mushrooms, shallots and spinach then served on a shallow fried puree, garnished with fresh coriander leaves.CHICKEN, MEAT OR PRAWN PURI
Succulent meat cooked with medium spices garnished with fresh spring onion & coriander, served with puffed Indian fried breadSAMOSA'S (MEAT OR CHICKEN)
Triangular pastry filled with meat or chicken, which has been cooked with distinct spiced and deep friedCHICKEN OR LAMB TIKKA
Succulent chicken or lamb pieces marinated in fresh ground spices, herbs and yogurt and then roasted in the tandoorTANDOORI CHICKEN
Succulent leg or breast piece (on the bone) marinated in fresh ground spices, herbs and yoghurt then roasted in a tandoor ovenSTUFFED PEPPER (MEAT OR CHICKEN WITH MUSHROOM)
Pepper stuffed with minced meat or chicken, cooked in a light spicy sauce.TANDOORI KING PRAWN
King Prawns marinated in fresh ground spices, herbs and yoghurt then baked in a tandoorCRISPY TANDOORI KING PRAWN
King prawns marinated in fresh ground spices, herbs and yoghurt then baked in a tandoor, wrapped in a thin pastry and shallow fried.NARGIS KEBAB
Boiled egg wrapped with spiced lamb, shallow fried and covered in an omelette. Scotch egg of the Asian world.TANDOORI FISH
Fish marinated in fresh ground spices, herbs and yoghurt then baked in a tandoorTANDOORI MIX
Succulent meat marinated in fresh ground spices, herbs and yoghurt then roasted in the tandoor. Presented on a sizzling platter and accompanied with a vegetable curry and saladCHICKEN TIKKA SHASHLICK
Succulent meat marinated in fresh ground spices, herbs and yoghurt then roasted in the tandoor. Presented on a sizzling platter and accompanied with a vegetable curry and saladCHICKEN TIKKA
Succulent meat marinated in fresh ground spices, herbs and yoghurt then roasted in the tandoor. Presented on a sizzling platter and accompanied with a vegetable curry and saladGARLIC CHILLI CHICKEN TIKKA
Succulent meat marinated in fresh ground spices, herbs and yoghurt then roasted in the tandoor. Presented on a sizzling platter and accompanied with a vegetable curry and saladCHICKEN TIKKA MUSHROOM SHASHLICK
Succulent meat marinated in fresh ground spices, herbs and yoghurt then roasted in the tandoor. Presented on a sizzling platter and accompanied with a vegetable curry and saladTANDOORI CHICKEN (HALF)
Succulent meat marinated in fresh ground spices, herbs and yoghurt then roasted in the tandoor. Presented on a sizzling platter and accompanied with a vegetable curry and saladTANDOORI KING PRAWN
Succulent meat marinated in fresh ground spices, herbs and yoghurt then roasted in the tandoor. Presented on a sizzling platter and accompanied with a vegetable curry and saladCHICKEN TIKKA MUSHROOM
Succulent meat marinated in fresh ground spices, herbs and yoghurt then roasted in the tandoor. Presented on a sizzling platter and accompanied with a vegetable curry and saladMODHU MINTY LAMB ALOO
Tender chucks of lamb infused with honey, sweet mango and fresh garden mint, then slowly cooked with baby potatoes in a medium thick sauce.DUCK CHILLI BHUNA
Grilled duck cooked with diced onion, green chillies, garlic, ginger and tomato in a slightly hot sauceMANGO CHICKEN BHUNA
Chicken pieces cooked in a spicy sauce with fresh mangos and garnished with green chillies.BAZAAR CHILLI KARAHI
A combination of tandoori chicken, lamb and king prawns in a thick spicy sauce with fresh green chilliesKHAIRABADI CHICKEN OR LAMB (MEDIUM)
Tandoori cooked chicken or lamb marinated and cooked with spicy potato, garlic, onions, coriander and a slice of lemon.MANGO CHILLI CHICKEN
Chicken pieces cooked in a spicy sauce with fresh mangos and garnished with green chilliesKARAKI CHICKEN OR LAMB
Tandoori cooked chicken or lamb marinated and cooked with spicy potato, garlic, onions, coriander and a slice of lemon (medium)BENGALI GARLIC CHILLI CHICKEN
Chicken pieces, fresh garlic and exotic spices with fresh green chillies, hot and tasty.NORTH INDIAN GARLIC CHILLI CHICKEN OR LAMB
A very hot and popular North Indian dish, extensively prepared with fresh garlic and chillies in a lingering piquant sauceNAGA CHICKEN BHOONA
Chicken dices cooked with hot aromatic Bangladeshi chilli, cooked in a hot sauceMUGHLAI KORMA
Chicken pieces marinated in an assortment of spiced and cooked in a delicately flavoured creamy sauceBENGALI SURAIYA CHICKEN
Chicken cooked with special Bengali spices, delicately spiced and garnished with banana and potato.CHICKEN TIKKA CHASNI
Boneless marinated chicken cooked with almonds, yoghurt and sweet mango chutney to give a mild, creamy, exotic and delicious flavourSHAGORANA SPECIAL
Chicken and king prawn cooked in a mouth watering, delicately herbed and spiced sauceMURGH SHIRAZEE
Chicken cooked in a creamy mild sauce with mixed fruit to give this a mild, rich flavourLAMB OR CHICKEN JAIPURI
Grilled in the tandoori oven then cooked with fried mushrooms, fried onions and capsicum with fresh masala in a thick sauce. Highly recommended!NAGA CHICKEN MALAY
Chicken dices cooked with hot, aromatic Bangladeshi chilli cooked in a mild sauceCHICKEN MAKANI
Boneless tandoori chicken cooked in butter, cream and delicate spices in a mild sauceVEG MASSALA
Marinated in spices & yoghurt then banked in a tandoor oven, in a masala sauce. The sauce includes tomato, cream, coconut cream and various spicesTANDOORI CHICKEN MASSALA
Marinated in spices & yoghurt then banked in a tandoor oven, in a masala sauce. The sauce includes tomato, cream, coconut cream and various spicesMURGHI MASSALA
Tandoori Chicken, minced meat and a boiled egg marinated in spices & yoghurt then banked in a tandoor oven, in a masala sauce. The sauce includes tomato, cream, coconut cream and various spicesLAMB TIKKA MASSALA
Marinated in spices & yoghurt then banked in a tandoor oven, in a masala sauce. The sauce includes tomato, cream, coconut cream and various spicesCHICKEN TIKKA MASSALA
Marinated in spices & yoghurt then banked in a tandoor oven, in a masala sauce. The sauce includes tomato, cream, coconut cream and various spicesTANDOORI KING PRAWN MASSALA
Marinated in spices & yoghurt then banked in a tandoor oven, in a masala sauce. The sauce includes tomato, cream, coconut cream and various spicesMEAT BHUNA
A fairly dry fried curry containing onions and spices. It is medium hot and fairly palatable to the uninitiated. Like Dopiaza but with fewer onionsKING PRAWN BHUNA
A fairly dry fried curry containing onions and spices. It is medium hot and fairly palatable to the uninitiated. Like Dopiaza but with fewer onionsCHICKEN BHUNA
A fairly dry fried curry containing onions and spices. It is medium hot and fairly palatable to the uninitiated. Like Dopiaza but with fewer onionsVEG DUPIAZA
Dupiaza means “double onions”. Prepared as a Bhuna, but with the addition of extra onions, this dish is is a medium spice with plenty of flavourMEAT DUPIAZA
Dupiaza means “double onions”. Prepared as a Bhuna, but with the addition of extra onions, this dish is is a medium spice with plenty of flavourTANDOORI CHICKEN ROGAN
Prepared with tomatoes, onions and capsicum. This dish is presented as a medium strength curry.CHICKEN TIKKA ROGAN
Prepared with tomatoes, onions and capsicum. This dish is presented as a medium strength curry.MEAT ROGAN
Prepared with tomatoes, onions and capsicum. This dish is presented as a medium strength curry.VEG JALFREZI
This is a hot dish given additional heat by being cooked with fresh green chillies. Contains onions, tomato and capsicum. (also available in low fat)MEAT JALFREZI
This is a hot dish given additional heat by being cooked with fresh green chillies. Contains onions, tomato and capsicum.KING PRAWN JALFREZI
This is a hot dish given additional heat by being cooked with fresh green chillies. Contains onions, tomato and capsicum.CHICKEN JALFREZI
This is a hot dish given additional heat by being cooked with fresh green chillies. Contains onions, tomato and capsicum.CHICKEN TIKKA KORMA
Prepared with butter and thickened with single cream and coconut milk to give a very, very mild creamy sauce.VEG KORMA
Prepared with butter and thickened with single cream and coconut milk to give a very, very mild creamy sauce.CHICKEN KORMA
Prepared with butter and thickened with single cream and coconut milk to give a very, very mild creamy sauce.VEGETABLE PATIA
A traditional hot, sweet and sour dish, prepared with garlic, chillies, onions and capsicumCHICKEN PATIA
A traditional hot, sweet and sour dish, prepared with garlic, chillies, onions and capsicumKING PRAWN PATIA
A traditional hot, sweet and sour dish, prepared with garlic, chillies, onions and capsicumMEAT PATIA
A traditional hot, sweet and sour dish, prepared with garlic, chillies, onions and capsicumMIXED BIRYANI
A succulent rice dish. The meat/vegetables are pre-cooked and then mixed with pilau rice. Served with a seperate bowl of vegetable curry sauce.CHICKEN BIRYANI
A succulent rice dish. The meat/vegetables are pre-cooked and then mixed with pilau rice. Served with a separate bowl of vegetable curry sauce.CHICKEN TIKKA BIRYANI
A succulent rice dish. The meat/vegetables are pre-cooked and then mixed with pilau rice. Served with a separate bowl of vegetable curry sauce.Gallery not available
Delivery Information
Distance:
Delivery Est: 60 mins approx
Pickup Est: 30 mins approx
Delivery Distance Covered:Delivery Fee:
